Buttervilla Farm

Fresh Local Seasonal Produce

"Thanks so much for such a warm welcome & a wonderful stay. The breakfasts were exceptional and your advice on restaurants and places to visit invaluable!"
Marie-Ann & James - London, April 2012

"Thanks for a wonderful stay! So much effort above and beyond! Thanks too for the recommendations - especially Devonport Inn, Kingsand, Rod and Line, Tideford, Blue Plate, Downderry, Sarah's Pasties, Looe. And a huge thanks for lift to Rame Head which allowed us to to do the wonderful walk along the coast path to Kingsand- Cawsand."
Christine & Bronwen - Australia, April 2012...........more

A good choice of local restaurants

There are lots of good restaurants nearby. On weekends they are very busy, so it is best to book in advance. We have put together a short list of recommended places to eat. Click here for the list

A Very Special Breakfast
We pride ourselves on the quality and the local sourcing of our food. Our breakfasts feature Gill's home made bread, granola, fruit coulis, yogurt and preserves, eggs are fresh from our own chickens. Free range dry cured bacon and a Cornish speciality, hogs pudding, are supplied by a traditional local butcher. In season the tomatoes are our own super tasty heirloom varieties. Preserves are made from our own damsons, strawberries, blackcurrant's or raspberries.
Take a look at our example breakfast menu

breakfast toms
Homegrown heirloom tomatoes with Gill's toast & local cheeses, a fine way to start the day

Buttervilla Growers
Buttervilla Growers supply locally - Jamie Oliver's Fifteen Cornwall, Michael Caines at Gidleigh Park and further afield - The Fat Duck, The Ledbury, some of the worlds best chefs, along with a select group of the best local restaurants with the finest Cornish produce. Around 20 growers, based locally, who farm organically on a very small scale, make up the Buttervilla Community of Growers. Robert Hocking from Buttervilla has been selected as one of twenty BBC countryfile Food Hero's
Check out the Buttervilla Growers website here

Guardian - May 2008
Buttervilla has been selected by the Guardian as one of the best B&B's for food
Read the article

The Guardian Travel September 2007:
Five Best ...Organic restaurants
A great accolade as we can only seat a maximum of 6.
Read the article
Jamie Oliver with Robert Hocking

Taste of the West Hospitality Awards 2007
Buttervilla wins the prestigious Bronze award for Cornwall
Check out the winners here

"The damson jam rocks"
Rob, London

"Thank you for a lovely stay, beautiful peaceful location, very comfortable bed and fantastic food, especially the first strawberries in April "
Jill & Fraser, Kent

"We agree the jam is very good! So is everything else; the careful planning and attention to detail are obvious. Great food, comfortable accommodation and wonderful countryside. Kernow bys vyken!"
Peter & Brenda, Australia

"The finest damson jam I have ever tasted. Thank you!"
David, London

"....and the finest eggs, squash and potato cakes....Wonderful food! The way food should taste."
Naranee, London "A foody haven!"
Robbie, London

"Great food, comfortable accommodation and wonderful countryside!"
Peter & Brenda, Sydney, Australia